Karara Events
Paul's services have long been sought for those clients looking to add a touch of Spicy class to their next event. Having Kent's premier Indian Chef with his fun, engaging personality and his lively approach to cooking, is something sure to leave a lasting impression on your guests!
Paul encourages an interactive approach but the choice is entirely yours. He is more than happy to manage your catering requirements from A-Z and take the worry away from you by just serving delicious hot Indian food. But if you'd like to get your guests involved for a bit of fun then Paul is more than happy to teach the basics of Indian cuisine or let them try their hand at making some tasty aromatic dishes. Karara events are unique and bespoke, making the perfect choice for your next function.
Karara Events are available to hire for your next event.
■ Weddings
■ Birthday Parties
■ Corporate Events
■ Fairs and Exhibitions
■ Educational Classes
■ School Workshops
■ and much more
Pauls' Mix & Match Menus offer both Gluten free, Vegan, Vegetarian and meat dishes. Call +44 (0) 7568 064073 for more information.
Paul encourages an interactive approach but the choice is entirely yours. He is more than happy to manage your catering requirements from A-Z and take the worry away from you by just serving delicious hot Indian food. But if you'd like to get your guests involved for a bit of fun then Paul is more than happy to teach the basics of Indian cuisine or let them try their hand at making some tasty aromatic dishes. Karara events are unique and bespoke, making the perfect choice for your next function.
Karara Events are available to hire for your next event.
■ Weddings
■ Birthday Parties
■ Corporate Events
■ Fairs and Exhibitions
■ Educational Classes
■ School Workshops
■ and much more
Pauls' Mix & Match Menus offer both Gluten free, Vegan, Vegetarian and meat dishes. Call +44 (0) 7568 064073 for more information.
Canapés
Fish
Kebabs
Ham BrochettesPani Puri with select shots
Traditional Mint or mango
Aromatic Mogo (cassava with garlic & chilli sauce)
Papri Chatt (aromatic chickpea, Potato and crunchy tortilla type crisps with yoghurt and tamarin Sauce)
Spiced aubergine on Pastry/Vol-au-vent
Crispy fried or roasted Papadoms
Starters
Vegetarian or Lamb Samosas - famous Indian triangles
Aromatic spicy potato cakes
veggie Pakoras/Bhajis
Spiced dry chicken with coriander
Spring rolls
Fish
Kebabs
Ham BrochettesPani Puri with select shots
Traditional Mint or mango
Aromatic Mogo (cassava with garlic & chilli sauce)
Papri Chatt (aromatic chickpea, Potato and crunchy tortilla type crisps with yoghurt and tamarin Sauce)
Spiced aubergine on Pastry/Vol-au-vent
Crispy fried or roasted Papadoms
Starters
Vegetarian or Lamb Samosas - famous Indian triangles
Aromatic spicy potato cakes
veggie Pakoras/Bhajis
Spiced dry chicken with coriander
Spring rolls
Main courses
Meat Biryani - Basmati rice cooked with meat
Authentic Chicken Curry
Chicken Korma
Aromatic Lamb masala
Beef & Pork Koftas with tomato & garlic sauce
OR
Veg Biryani - Basmati rice cooked with vegetables
Channa masala - curried Chickpeas
Saag Paneer - Spiced spinach cooked with cheese
Aloo gobi - Aromatic cauliflower and potatoes
Bombay Aloo - aromatic curried potatoes
Tarka Daal (Yellow lentils) with Spinach
Vegetable Korma
Chunky spiced aubergine and peppers Sabzi
Chilli Paneer with onions
Meat Biryani - Basmati rice cooked with meat
Authentic Chicken Curry
Chicken Korma
Aromatic Lamb masala
Beef & Pork Koftas with tomato & garlic sauce
OR
Veg Biryani - Basmati rice cooked with vegetables
Channa masala - curried Chickpeas
Saag Paneer - Spiced spinach cooked with cheese
Aloo gobi - Aromatic cauliflower and potatoes
Bombay Aloo - aromatic curried potatoes
Tarka Daal (Yellow lentils) with Spinach
Vegetable Korma
Chunky spiced aubergine and peppers Sabzi
Chilli Paneer with onions
Accompaniments
Cumin Pulao rice
Vegetable stir fry
Indian flatbreads; Naan breads
Cucumber and Pineapples Raita
Mixed Salsa salad with pomegranate
Mixed pickles, Chutneys and Sauces
Indian Deserts
Kheer (rice pudding with almonds and sultanas)
Gulab Jamun with cardamom on Pannacotta
Fruit in mango sauce with basil seeds
Falooda - vermicelli with rose syrup and ice cream
Selection of fresh fruits;
Cumin Pulao rice
Vegetable stir fry
Indian flatbreads; Naan breads
Cucumber and Pineapples Raita
Mixed Salsa salad with pomegranate
Mixed pickles, Chutneys and Sauces
Indian Deserts
Kheer (rice pudding with almonds and sultanas)
Gulab Jamun with cardamom on Pannacotta
Fruit in mango sauce with basil seeds
Falooda - vermicelli with rose syrup and ice cream
Selection of fresh fruits;
Sample Menu 1
Any 2 Canapés
Any 2 Starters
Any 1 meat dish
Any 1 vegetarian dish
Cumin rice and accompaniments
Indian flatbreads OR Naans
Raita, Salad, Pickles, Chutneys and sauces
Sample Menu 2
Any 3 Canapés
Any 3 Starters
Any 2 meat dishes
Any 2 vegetarian dishes
Cumin rice and accompaniments
Indian flatbreads OR Naans
Raita, Salad, Pickles, Chutneys and sauces
Any 2 Canapés
Any 2 Starters
Any 1 meat dish
Any 1 vegetarian dish
Cumin rice and accompaniments
Indian flatbreads OR Naans
Raita, Salad, Pickles, Chutneys and sauces
Sample Menu 2
Any 3 Canapés
Any 3 Starters
Any 2 meat dishes
Any 2 vegetarian dishes
Cumin rice and accompaniments
Indian flatbreads OR Naans
Raita, Salad, Pickles, Chutneys and sauces